A traditional dish of leaf spinach and cottage cheese sautéed in butter with green chillies and ginger.
Green okras sautéed with onions, tomatoes and a touch of spice.
A speciality of smoked crushed aubergine, chilli, ginger and green lime from Pondicherry.
Seed potatoes tossed with smoked red chillies, tomatoes and fresh coriander.
Home style tempered yellow lentils.
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