London

Seafood & more

(Supplements £7.00) 

 Rubiyan Jhinga

King Prawn marinated with chilli, garlic, star anise and chargrilled.

Achari Macchi

Salmon steaks marinated in robust spices and grilled in the tandoor.

Kerala Meen Kari

Tilapia fish fillets with roasted spices, smoked tamarind and coconut.

Tawa Subzi

Stir fried vegetables with kadai spices.

Tadka Dhal

Tempered yellow lentils.