A delightful garlicky starter with an appealing mint sauce
Lamb samosa served with mango and tamarind sauce.
The Punjabi passion! Fritters of chick pea flour, leaf spinach and corn.
Accompagnied by a tangy chutney.
Crisp fried white lentil dumplings accompanied by a tangy yogurt sauce.
© 2012-13 Blue Elephant International Plc. All rights reserved.
