Tandoori baked bread of leavened dough
Wholemeal unleavened bread.
Rich flaky bread enriched with butter.
Natural yoghurt with fresh pomegranate kernels.
Buttered tandoori baked bread with onions seeds, melon seeds and sesame.
Green okras sautéed with onions, tomatoes and a touched of spices
Seed potatoes tossed with rustic spices, turmeric and fresh coriander
Naan breads with a cheese filling.
Kulcha with lamb.
Naan bread with dried mango.
Naan bread with spiced potatoes.
Festive pilau tinged with green lime, fresh curry leaves.
Saffron flavoured aromatic Basmati pilau rice.
Fluffy white long grained Basmati rice.
A chilled salad of onions, tomatoes and cucumber blended into a cumin flavoured yogurt. Yaourt traditionnel aux pépins de grenades, avec une pointe de cumin et de paprika.
A rainbow salad of crunchy vegetables, onions and a tangy tamarind dressing.